1 medium Gala Apple (cored and cut roughly into 1/-2 inch chunks. Don’t worry about cutting precisely, the pieces will be blended anyways! )
½ cup Carrot Juice (we used Bolthouse Farms)
½ cup Cantaloupe, cubes
1 cup Greek Yogurt, plain, non-fat
1 tsp ginger, fresh
Using a blender, mix the carrot juice, cantaloupe, and yogurt. Add in and thoroughly mix the apple slices and ginger. Pour into two glasses and enjoy!
Source: The Nutrition Twins